Restaurant inspections – Dec. 23

Restaurant Inspections

Lucabe Coffee Co.

310 Fourth St., Columbus

Nov. 18

Critical violations: 0

Noncritical violations: 4

Yogi’s Noble Romans

2601 State St., Columbus

Nov. 18

Critical violations: 1

Potentially hazardous foods prepared and held refrigerated for more than 24 hours must be clearly labeled with the date the product is to be consumed or discarded. Sliced meats and cooked chicken in the reach-in coolers were not date-labeled.

Noncritical violations: 4

Yogi’s Convenience

2601 State St., Columbus

Nov. 19

Critical violations: 0

Noncritical violations: 4

Dollar General

7145 E. State St., Columbus

Nov. 19

Critical violations: 0

Noncritical violations: 1

Harry and David

11871 N. Executive Drive, Edinburgh

Nov. 19

Critical violations:0

Noncritical violations: 1

Max and Erma’s

12105 N. Executive Drive, Columbus

Nov. 19

Critical violations: 2

Insufficient sanitizer concentration in wiping cloth bucket of food prep area. Can opener needs to be cleaned.

Noncritical violations: 6

Swiss Maid Country Market

310 Jackson St., Hope

Nov. 19

Critical violations: 0

Noncritical violations: 3

The Garage Pub and Grill

308 Fourth St., Columbus

Nov. 20

Critical violations: 0

Noncritical violations: 8

McAlister’s Deli

2023 W. Jonathan Moore Pike, Columbus

Nov. 20

Critical violations: 1

At the time of inspection no paper towel was provided at any of the three dedicated hand-washing sinks in the facility. Employees observed washing hands and wiping on apron to dry. Adequate paper towels to be provided to allow proper hand-washing and drying procedures.

Noncritical violations: 4

Long John Silver’s

2965 N. National Road, Columbus

Nov. 20

Critical violations: 0

Noncritical violations: 2

Super 8

110 Carr Hill Road, Columbus

Nov. 20

Critical violations: 0

Noncritical violations: 0

Circle K

762 N. Gladstone, Columbus

Nov. 20

Critical violations: 0

Noncritical violations: 7

Smith Elementary School

4505 Waycross Drive, Columbus

Nov. 20

Critical violations: 0

Noncritical violations: 2

Tina’s Traditional Tea Room Columbus

1702 Pennsylvania St., Columbus

Nov. 20

Critical violations: 0

Noncritical violations: 2

KFC

2760 Brentwood Drive, Columbus

Nov. 21

Critical violations: 0

Noncritical violations: 8

Columbus Food Mart

1105 Washington St., Columbus

Nov. 21

Critical violations: 0

Noncritical violations: 17

Supermercado Morales

2524 Central Ave., Columbus

Nov. 26

Critical violations: 0

Noncritical violations: 6

Rally’s

2080 National Road, Columbus

Nov. 26

Critical violations: 0

Noncritical violations: 5

The Big Cheese

2403 Cottage Ave., Columbus

Nov. 26

Critical violations: 0

Noncritical violations: 5

Sabor de la Vida

11700 N. U.S. 31, Edinburgh

Nov. 26

Critical violations: 2

Employees preparing ready-to-eat food items such as sliced tomatoes must wear gloves. Pop dispenser nozzles need to be cleaned in sanitizing solution.

Noncritical violations: 2

Circle K

4005 25th St., Columbus

Nov. 26

Critical violations: 0

Noncritical violations: 3

Columbus Signature Academy — New Tech

2205 25th St., Columbus

Nov. 26

Critical violations: 0

Noncritical violations: 1

Columbus Bowling Center

3010 State St., Columbus

Nov. 27

Critical violations: 0

Noncritical violations: 4

Central Middle School

727 Seventh St., Columbus

Nov. 27

Critical violations: 0

Noncritical violations: 0

Southside Elementary School Cafeteria

1320 W. County Road 200S, Columbus

Nov. 27

Critical violations: 0

Noncritical violations: 1

Dorel Cafeteria

2525 State St., Columbus

Nov. 27

Critical violations: 0

Noncritical violations: 2

Subway

2345 Beam Road, Columbus

Nov. 27

Critical violations: 0

Noncritical violations: 1

Americal Legion Post 24

P.O. Box 288, Columbus

Nov. 27

Critical violations: 0

Noncritical violations: 1

Avi Food Systems/Faurecia

830 W. County Road 450S, Columbus

Nov. 27

Critical violations: 0

Noncritical violations: 6

Camila’s

1824 25th St., Columbus

Nov. 28

Critical violations: 2

Containers of raw shellfish, fish and eggs were stored above ready-to-eat food items in the reach-in food prep cooler three glass door cooler. Containers of raw eggs and bacon stored above ready-to-eat food items in the walk-in cooler.

Automatic dish machine was not sanitizing dishware at the time of inspection. Automatic dish machine does not dispense adequate sanitizer chemical to sanitize dishes at a minimum concentration of 50 ppm. Equipment and dishware shall be washed, rinsed and sanitized using three-compartment sink until such time dish machine can sanitize dishware.

Noncritical violations: 3

Ruddick-Nugent House

1210 16th St., Columbus

Nov. 28

Critical violations: 0

Noncritical violations: 0

Schmitt Elementary School

2575 California St., Columbus

Nov. 28

Critical violations: 0

Noncritical violations: 1

Ahlemeyer Farms Bakery

2034 17th St., Columbus

Nov. 29

Critical violations: 0

Noncritical violations: 9

Panaderia y Taqueria La Espiga

2232 Illinois Ave., Columbus

Nov. 29

Critical violations: 0

Noncritical violations: 3

Fairfield Inn

2820 Mechants Mile, Columbus

Nov. 29

Critical violations: 0

Noncritical violations: 3

Customer Visit Center

418 Fourth St., Columbus

Nov. 29

Critical violations: 1

The establishment is vacuum packing foods on the site without an approved variance from the Indiana State Department of Health. Until such time as a variance is approved, all reduced oxygen packaging methods must cease.

Noncritical violations: 8

Taqueria El Mexicano

251 Central St., Columbus

Nov. 30

Critical violations: 1

Potentially hazardous foods must be maintained at proper temperatures. This includes hot foods at 135 degrees Fahrenheit or above and cold foods at 41 degrees F or below. Potentially hazardous foods, such as chicken was on the buffet line, measured at 113 degrees.

Noncritical violations: 5

Columbus 2 Food Mart

3350 Jonathan Moore Pike, Columbus

Nov. 30

Critical violations: 2

Toxic items must be stored in a manner that prevents contamination of food, single-service items and clean utensils. A spray bottle of cleaning agent was stored next to single-service items on the shelf in the storage area.

Poisonous or toxic materials shall be stored and displayed for retail sale so that they cannot contaminate food, utensils, single-service, items and single use items. Toxic items were next to single service or single-use items on display.

Noncritical violations: 10

Residence Inn

4525 W. State Road 46, Columbus

Nov. 30

Critical violations: 0

Noncritical violations: 1

4S Bistro

217 A Washington St., Columbus

Nov. 30

Critical violations: 1

Automatic dish machine was not operating to sanitize dishware at the time of inspection. Automatic dish machine not dispensing a minimum of 50 ppm chemical sanitizer to sanitize dishware. All equipment and dishware shall be washed, rinsed and sanitized using the three-compartment sink until such time the automatic dish machine can operate to sanitize dishware.

Noncritical violations: 2

Camila’s

1824 25th St., Columbus

Nov. 30

Critical violations: 0

Noncritical violations: 0

Riviera Maya Mexican Restaurant

2326 25th St., Columbus

Dec. 2

Critical violations: 0

Noncritical violations: 0

Columbus Food Mart

1105 Washington St., Columbus

Dec. 4

Critical violations: 0

Noncritical violations: 14

4S Bistro

217A Washington St., Columbus

Dec. 5

Critical violations: 0

Noncritical violations: 0