The information below was compiled from reports of the health departments of Bartholomew and Johnson counties. Critical violations may expose customers to illnesses and typically must be corrected immediately or within days. Noncritical violations, if not corrected, could lead to critical violations or make critical violations more likely to occur.
n Circle K
3091 N. National Road
Aug. 13
Critical violations: None
Noncritical violations: None
n Applebee’s Bar and Grill
1900 25th St.
Aug. 13
Critical violations: None
Noncritical violations: 2
n Circle K
1644 Central Ave.
Aug. 13
Critical violations: None
Noncritical violations: 2
n Supermercado Morales 3
2361 Henry Lakes Blvd.
Aug. 15
Critical violations: 3
Equipment food contact surfaces and utensils shall be clean to the sight and touch. The kitchen cutting boards need to be replaced or resurfaced due to food debris and residue in the cut grooves. The meat cutting equipment in the kitchen has leftover debris and particles on it. These need to be cleaned within a timely manner. The handwashing facility shall be accessible at all times. The kitchen handwashing station was blocked by several containers. Insects on fly tape traps should be removed from the premises as to not accumulate or contaminate above food prep areas.
Noncritical violations: 11
n Yogi Convenience
2601 State St.
Aug. 15
Critical violations: 4
The interior of the ice machine is soiled with mold buildup. No hot water is provided for the establishment, as the water heater is not operational. A toxic item in a spray bottle stored in the rear area and the pump sprayer at the front service counter should be labeled for their contents.
Noncritical violations: 4
n Yogi Noble Romans
2601 State St.
Aug. 15
Critical violations: 3
The interior of the ice machine is soiled with mold buildup. No hot water is provided for the establishment, as the water heater is not operational. Toxic items in spray bottles are stored above single-service items in the storage area.
Noncritical violations: 3
n Tres Amigos
1741 State St.
Aug. 16
Critical violations: 2
Food shall be protected from cross-contamination by using separate equipment for each type of food product. Utensils were stored together in a utensil bucket after they had been used for various food products. Potentially hazardous foods must be kept at 135° Fahrenheit for hot holding. Cooked chicken and beef were sitting out at 99° Fahrenheit.
Noncritical violations: 6
n T&P Petroleum LLC
13340 N. U.S. 31, Edinburgh
Aug. 16
Critical violations: None
Noncritical violations: None
n Yogi Convenience
2601 State St.
Aug. 16
Critical violations: None
Noncritical violations: None
n Yogi Noble Romans
2601 State St.
Aug. 16
Critical violations: None
Noncritical violations: None
n Burger King
2725 Jonathan Moore Pike
Aug. 16
Critical violations: None
Noncritical violations: 3
n Dirty Dough
1575 N. National Road
Aug. 16
Critical violations: None
Noncritical violations: 3
n The Inn at Irwin Gardens
608 Fifth St.
Aug. 19
Critical violations: 1
Thermometers are not located in the freezers and refrigerators.
Noncritical violations: 2
n Canteen Plant 1
500 Central Ave.
Aug. 20
Critical violations: None
Noncritical violations: 1
n Jimmy John’s
2115 Jonathan Moore Pike
Aug. 20
Critical violations: None
Noncritical violations: 7
n Carlos Pizza
2314 25th St.
Aug. 20
Critical violations: 1
Potentially hazardous foods prepared and held refrigerated for more than 24 hours must be clearly labeled for the date the product is to either be consumed or discarded. Cooked noodles in the under-counter reach-in cooler and cooked vegetables in the walk-in cooler were not date labeled.
Noncritical violations: 6
n Domino’s Pizza
1770 25th St.
Aug. 21
Critical violations: 1
Toxic or poisonous materials such as cleaners and sanitizers must be clearly labeled with the common name when stored out of their original containers. Two spray bottles of sanitizing agent stored in the dishwashing area were not labeled.
Noncritical violations: 4
n Greek’s Pizzeria
920 25th St.
Aug. 21
Critical violations: 3
Food contact surfaces of equipment and utensils must be kept clean to the sight and touch. The can opener blade is soiled with an accumulation of dried-on food particles. Handwashing sinks must be kept clean. The handwashing sink in the kitchen is badly soiled. Working containers used to store toxic or poisonous materials such as cleaners and sanitizers must be clearly labeled with the common name of their contents. Spray bottles of cleaners and sanitizers were not labeled.
Noncritical violations: 11
n Jaggers
2315 W. Jonathan Moore Pike
Aug. 21
Critical violations: 2
Employee food products were stored on top of burger seasoning packets in the food prep area. Handwashing sinks are to remain accessible. A spoon was stored in the sink near the salad prep area.
Noncritical violations: None
n Canteen
1900 McKinley Ave.
Aug. 22
Critical violations: None
Noncritical violations: 6
n Supermercado Morales 3
2361 Henry Lakes Blvd.
Aug. 23
Critical violations: 1
Equipment food contact surfaces and utensils shall be clean to the sight and touch. The kitchen cutting boards need to be replaced or resurfaced due to food debris and residue in the cut grooves. The meat cutting equipment has not been cleaned in a timely manner due to leftover food particles.
Noncritical violations: None
n Avi Food Systems — Orange and Gray
5559 Inwood Drive
Aug. 23
Critical violations: None
Noncritical violations: 6
n Avi Food Systems — Loaded Fork
5559 Inwood Drive
Aug. 23
Critical violations: None
Noncritical violations: 9
n Hartsville Food Mart
20645 E. State Road 46, Hartsville
Aug. 23
Critical violations: None
Noncritical violations: 5
n WEMR Meats
523 Washington St.
Aug. 23
Critical violations: None
Noncritical violations: None
n Target
1865 N. National Road
Aug. 27
Critical violations: None
Noncritical violations: 3
n Starbucks
1865 N. National Road
Aug. 27
Critical violations: None
Noncritical violations: 1
n Dollar General
9170 N. State Road 9, Hope
Aug. 27
Critical violations: None
Noncritical violations: 9
n Yee Kee
3904 25th St.
Aug. 27
Critical violations: None
Noncritical violations: None
