Snappy Tomato Pizza
2451 Jonathan Moore Pike
Aug. 28
Critical violations: 2
Food contact surfaces of equipment and utensils must be kept clean to the sight and touch. The can opener blade is soiled with accumulations of dried-on food remnants. Hand washing sinks must remain clean at all times. Both handwashing sinks are soiled and must be cleaned.
Noncritical violations: 12
KFC/A&W
1433 U.S. 31, Taylorsville
Aug. 28
Critical violations: 0
Noncritical violations: 7
Taco Bell
11740 N. U.S. 31, Edinburgh
Aug. 28
Critical violations: 2
Insufficient sanitizer concentration at wiping cloth bucket. Food preparation surfaces must be sanitized regularly and cleaned of food debris.
Noncritical violations: 2
Flat Rock-Hawcreek Campus Kitchen
9423 N. State Road 9, Hope
Aug. 28
Critical violations: 0
Noncritical violations: 3
Yo Mama Frozen Yogurt
3780 W. Jonathon Moore Pike
Aug. 29
Critical violations: 0
Noncritical violations: 0
Dollar General
2150 State St., Columbus
Aug. 29
Critical violations: 0
Noncritical violations: 3
Kramer’s Restaurant
1606 Central Ave., Columbus
Aug. 29
Critical violations: 0
Noncritical violations: 3
Foundation For Youth
405 Hope Ave., Columbus
Aug. 30
Critical violations: 0
Noncritical violations: 4
Cummins
1460 National Road, Columbus
Aug. 31
Critical violations: 0
Noncritical violations: 1
Burger King
2710 25th St., Columbus
Aug. 31
Critical violations: 0
Noncritical violations: 2
Target Store
1865 N. National Road, Columbus
Sept. 5
Critical violations: 0
Noncritical violations: 0
The Sandwich Shop
1644 Orinoco Ave., Columbus
Sept. 5
Critical violations: 0
Noncritical violations: 6
LG-1 Food Mart
1521 State St., Columbus
Sept. 5
Critical violations: 0
Noncritical violations: 4
Steak N’ Shake
2775 Herman Darlage Drive, Columbus
Sept. 6
Critical violations: 0
Noncritical violations: 3
Courtyard Tipton Lakes – Columbus
3888 Mimosa Drive, Columbus.
Sept. 11
Critical violations: 4
An employee drink in an open container was stored in the foot preparation area. Dishes and utensils must be sanitized immediately after rinsing, washed and rinsed. The dish-washing machine was not dispensing sanitizing agent because the container of sanitizing agent was empty. A new container of sanitizing agent was installed. Hand-washing sinks must be easily accessible at all times. A bucket of sanitizing solution was stored in the hand-washing sink in the front service area. Working containers of toxic items must be clearly labeled with the common name of their contents. A spray bottle of cleaning agent was not properly labeled.
Noncritical violations: 13
Marco’s Pizza
2019 25th St., Columbus.
Sept. 11
Critical violations: 1
Toxic items must be stored in a manner that prevents contamination of food, single-service items, clean cloths and clean utensils. A spray bottle of cleaning agent was stored above single-service items of storage rack.
Noncritical violations: 8
Delicias Jalisco No. 4
1457 Central Ave., Columbus.
Sept. 11
Critical violations: 0
Noncritical violations: 13
Meyer’s Grocery
8031 S. State Road 58, Columbus
Sept. 11
Critical violations: 0
Noncritical violations: 9
Subway
2601 State St., Columbus.
Sept. 11
Critical violations: 2
Hand-washing sink soiled with food debris (olives). Employee observed disposing contents of a container (liquid) into sink at time of inspection. Sink to be used for hand-washing and no other purpose. Toxic items (cleaner and de-greaser) stored above single-service item (bathroom tissue) sitting on floor in a mechanical closet.
Noncritical violations: 2
Luciana’s Mexican Restaurant
301 Washington St., Columbus.
Sept. 13
Critical violations: 5
An employee drink in an open container was stored on a shelf above the food preparation area. Food contact surfaces of equipment and utensils must be kept clean to the sight and touch. The can opener blade was soiled with an accumulation of dried-on food particles. Hand-washing sinks must be easily accessible at all times. The hand-washing sink of the cook line was blocked by a large trash can. Working containers of toxic items must be clearly labeled with the common name of their contents. Spray bottles of cleaning agent were not labeled. Toxic items must be stored in a container that prevents contamination of food, single-service items, etc. A container of cleaning agent was stored above food products in a shelving unit.
Non-critical violations: 8
Harrison Lake Dining and Golf,
588 S. Country Club Road, Columbus
Sept. 13
Critical violations: 0
Noncritical violations: 5
Tonala
628 Main St., Hope.
Sept. 13
Critical violations: 1
Spray bottle containing grill cleaner not labeled of contents. Toxic items taken from bulk containers shall be labeled of contents.
Noncritical violations: 1
Cozy Lounge
3870 E. 25th St., Columbus.
Sept. 13
•Critical violations: 1
Hand-washing sink at front bar area to remain accessible and not used for any other purpose (blocked by bucket and ice cubes).
Noncritical violations: 5
Thai Connections
527 Washington St., Columbus
Sept. 14
Critical violations: 7
Potentially hazardous food prepared and held refrigerated for more than 24 hours must be clearly labeled with the date the product must either be used or discarded. Crab meat in the walk-in cooler prepared Monday was not date-labeled. Food must be protected against cross-contamination by proper storage. Raw shell eggs were stored above produce in the walk-in cooler. Materials used in the construction of food contact equipment and utensils may not allow the migration of deleterious substances. Peppers stored in trash bags in the walk-in cooler. Food contact surfaces of equipment and utensils must be kept clean to the sight and touch. The exhaust hood has an accumulation of grease droplets around its edges. Those grease droplets were falling into foods being prepared below. Hand-washing sinks are to be used for nothing but hand-washing. The hand-washing sink behind the bar had wiping cloths stored in it. Working containers of toxic items must be clearly labeled with the common name of their contents. A spray bottle of cleaning agent behind the bar was not labeled. Three spray bottles of cleaning agent in the wash station were not labeled. Contamination of food, single-service items clean utensils, clean clothe, etc. must be prevented by proper storage of toxic items. A bottle of cleaning agent was stored next to the single service items in cabinet with wash station.
Noncritical violations: 16
Village Pantry
3184 Washington St., Columbus
Sept. 14
Critical violations: 0
Noncritical violations: 4
Poppertunity
1122 25th St., Columbus.
Sept. 14
Critical violations: 0
Noncritical violations: 4
New Chinese Buffet
2628 Eastbrook Plaza, Columbus.
Sept. 14
Critical violations: 0
Noncritical violations: 4
Five Guys
1675 N. National Road, A., Columbus.
Sept. 14
Critical violations: 0
Noncritical violations: 2
East Food Pantry
230 S. Marr Road, Columbus
Sept. 15
Critical violations: 0
Noncritical violations: 0
Willow Leaves of Hope
326 Jackson St., Hope
Sept. 15
Critical violations: 1
Package of raw shell eggs stored above ready-to-eat food items in the reach-in double door cooler on the food prep area. Raw animal foods shall be shored below ready-to-eat food items.
Noncritical violations: 2
Ye Olde Fish House
2024 17th St., Columbus
Sept. 15
Critical violations: 0
Noncritical violations: 1
GreenTree at Westwood
4895 Pine Ridge Road, Columbus
Sept. 15
Critical violations: 0
Noncritical violations: 5
Homeboyz Fried Chicken
1451 Washington St., Columbus.
Sept. 15
Critical violations: 2
Potentially hazardous foods must be maintained at proper temperatures. This includes hot foods at 135 degrees Fahrenheit or above and cold foods at 41 degrees F or below. Raw chicken was measured between 58 degrees and 60 degrees F. Hush puppies batter measured at 62 degrees F. Potentially hazardous foods prepared and held refrigerated for more than 24 hours must be clearly labeled with the date the product is to either be used or discarded. Pie filling in the refrigerator unit is not labeled.
Noncritical violations: 12
Columbus Food Mart
1105 Washington St., Columbus.
Sept. 15
Critical violations: 4
Hand-washing sink must be accessible at all times. The hand-washing sink in the dish-washing area is blocked by a mop bucket and has a large box of single-service items stored on it. Hand washing sinks are to be used for no other purpose and must be kept clean at all times. The front hand-washing sink is soiled. The presence of insects, rodents and other pests must be controlled. There are at least 20 rodent droppings found around the open 25-pound bag of sugar in the cabinet under the microwave oven. Professional pest control must be sought immediately and copies of the report for treatment provided to the department by Sept. 25. Containers of food, single-service items, clean dishes, clean utensils, etc. must be protected by proper storage of toxic items. A bottle of charcoal cleaner was stored by the service cups for the gourmet ice machine.
Noncritical violations: 21
D and D Auction
1350 Jackson St., Columbus.
Sept. 16
Critical violations: 2
Employee drink in an open container was stored on a shelf in the food service area. Foods prepared at home must not be served in licensed retail food establishment. Corn bread, prepared at the owner’s home, was being served to guests. This must cease immediately.
Noncritical violations: 3
Lucky Star Mart
20645 E. State Road 46, Hartsville.
Sept. 18
Critical violations: 1
Tray of burritos cooked stored on bottom shelf of hot holding unit at 98 degrees Fahrenheit. Potentially hazardous food items to be held hot shall be held above 135 degrees F. Tray moved off of wire shelf directly onto heating element to correct this item.
The Inn at Irwin Gardens
608 5th St., Columbus.
Sept. 18
Critical violations: 0
Noncritical violations: 8
Eurest Dining Service — The Loaded Fork
5555 Inwood Drive, Columbus
Sept. 18
Critical violations: 1
Hand-washing sinks must be easily accessible at all times. The hand-washing sink in the dish-washing area had a trash can lid stored on it.
Noncritical violations: 8
Gramz Bakery and Cafe
409 Washington St., Columbus.
Sept. 18
Critical violations: 3
Children’s toys and cups and utensils co-mingled with food items and wares through out the food prep and ware-washing areas. Toxic items in spray bottles to be labeled for contents in ware-washing area and food prep area. Spray bottle with toxic item stored above food items (onions and powdered sugar) in food prep area.
Noncritical violations: 3
Eurest Dining Service — Breezeway Cafe
5551 Inwood Drive, Columbus.
Sept. 19
Critical violations: 0
Noncritical violations: 8
White Castle
1686 National Road, Columbus.
Sept. 19
Critical violations: 0
Noncritical violations: 3
Noodles and Company
3200 Columbus Center, Columbus.
Sept. 20
Critical violations: 0
Noncritical violations: 3
Sogno Della Terra
901 Washington St., Columbus.
Sept. 20
Critical violations: 0
Noncritical violations: 2
Circle K
13340 U.S. 31 North, Edinburgh.
Sept. 22
Critical violations: 0
Noncritical violations: 1
Columbus Food Mart
1105 Washington St., Columbus
Sept. 25
Critical violations: 2
Hand-washing sinks must be accessible at all times. The hand-washing sink in the dish-washing area is blocked by a box of single-service items stored on it. The presence of insects, rodents and other pests must be controlled. There are at last 20 rodent droppings around the open 25-pound bag of sugar in the cabinet under the microwave oven. Professional pest controller must be sought immediately and order of receipt for treatment provided to this department by Oct. 5.
Thai Connections
527 Washington St., Columbus.
Sept. 25
Critical violations: 2
Food contact surfaces of equipment and equipment and utensils must be kept clean to the sight and touch. The exhaust hood has an accumulation of grease droplets along its edges. These grease droplets could fall onto food being prepared below. Food must be protected against cross-contamination by proper storage. Raw fish was found above produce in the walk-in cooler.
Subway (The Commons)
300 Washington St., Columbus.
Sept. 26
Critical violations: 0
Noncritical violations: 0
Columbus Par 3
3336 Fairlawn Drive, Columbus.
Sept. 26
Critical violations: 0
Noncritical violations: 1
Hackman’s Farm Market
6040 E. State St., Columbus.
Sept. 26
Critical violations: 0
Noncritical violations: 0
Whipker’s Market
5191 U.S. 31 South, Columbus
Sept. 26
Critical violations: 0
Noncritical violations: 0
Waffle House
2665 Jonathon Moore Pike, Columbus.
Sept. 27
Critical violations: 1
Insufficient concentration of sanitizing solution in wiping cloth containers at food service area.
Noncritical violations: 2
Best Western Edinburgh
11780 U.S. 31 North, Edinburgh.
Sept. 27
Critical violations: 0
Noncritical violations: 2
Casey’s General Store
415 S. Gladstone, Columbus.
Sept. 29
Critical violations: 0
Noncritical violations: 4
The Brick/Jonesville Tavern
309 Walnut, Jonesville.
Sept. 29
Critical violations: 0
Noncritical violations: 2
Thai Connections
527 Washington St., Columbus.
Oct. 5
Critical violations: 0
Noncritical violations: 0
Columbus Food Mart
1105 Washington St.
Oct. 5
Critical violations: 1
The presence of insects, rodents and other pests must be controlled. The inspections of Sept. 15 and Sept. 25 noted many rodent droppings in the cabinet under the microwave oven. Today’s inspection found at least 50 rodent droppings in the cabinet. To date, this department has not received copies of reports for professional pest as directed by the prior inspections. Therefore, an administrative hearing will be scheduled to determine further actions to be taken.
Noncritical violations: 0
