Restaurant inspections – December 9

Noble Roman’s

2995 National Road, Columbus

Oct. 16

Critical violations: 1

Baking pans for rectangle deep dish pizzas stored on shelf at back — food prep table soiled with baked-on food products. The food contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations.

Noncritical violations: 8

Dancing Goat Coffee

4555 Central Ave., Columbus

Oct. 16

Critical violations: 0

Noncritical violations: 1

National Road Marathon

3101 National Road, Columbus

Oct. 16

Critical violations: 0

Noncritical violations: 1

Jeff Air Pilot Services

4770 Ray Boll Blvd., Columbus

Oct. 16

Critical violations: 0

Noncritical violations: 0

Parkside Elementary School

1400 Parkside Drive, Columbus.

Oct. 17

Critical violations: 0

Noncritical violations: 1

Marathon Mini Mart

11700 U.S. 31 North, Edinburgh

Oct. 17

Critical violations: 0

Noncritical violations: 7

Rindo Japanese Restaurant

3860 W. Carlos Folger Drive, Columbus

Oct. 17

Critical violations: 0

Noncritical violations: 1

Parkside Court

3660 Central Ave., Columbus

Oct. 17

Critical violations: 0

Noncritical violations: 2

Community Center of Hope Food Pantry

543 Washington St., Hope

Oct. 17

Critical violations: 0

Noncritical violations: 0

Subway

12177 N. U.S. 31, Edinburgh.

Oct. 23

Critical violations: 0

Noncritical violations: 0

Snappy Tomato Pizza

12181 N. Executive Drive, Edinburgh.

Oct. 23

Critical violations: 0

Noncritical violations: 2

Applebee’s Neighborhood Bar & Grill

11860 U.S. 31 North, Edinburgh.

Oct. 23

Critical violations: 0

Noncritical violations: 0

McDonald’s

1880 National Road, Columbus.

Oct. 23

Critical violations: 0

Noncritical violations: 4

IHOP

54 Johnson Blvd., Columbus.

Oct. 25

Critical violations: 0

Noncritical violations: 3

Corner Cafe

525 Main St., Hope.

Oct. 25

Critical violations: 0

Noncritical violations: 5

Jimmy John’s

1675 N. National Road, Suite F

Oct. 26

Critical violations: 0

Noncritical violations: 2

Columbus North High School food pantry

1400 25th St., Columbus.

Oct. 27

Critical violations: 0

Noncritical violations: 0

Columbus Skateland

2660 Talley Road, Columbus.

Oct. 27

Critical violations: 0

Noncritical violations: 1

Richard L. Johnson Early Education Center

1209 Sycamore St., Columbus.

Oct. 27

Critical violations: 0

Noncritical violations: 0

Richards Elementary

3311 Fairlawn Drive, Columbus

Oct. 27

Critical violations: 0

Noncritical violations: 0

Yogi’s

2601 State St., Columbus.

Nov. 7

Critical violations: 1

Working containers of toxic items must be clearly labeled with the common name of their contents. Spray bottles of cleaning agents stored throughout the establishment were not labeled.

Noncritical violations: 8

Ru Yi

2125 W. Jonathan Moore Pike, Columbus.

Nov. 8

Critical violations: 1

Food products (meat) stored on top of vegetables in walk-in cooling unit.

Noncritical violations: 4

Greenbelt Golf Course

1000 N. Gladstone Ave., Columbus.

Nov. 8

Critical violations: 0

Noncritical violations: 6

CVS Pharmacy

4495 W. State Road 46, Columbus.

Nov. 8

Critical violations: 0

Noncritical violations: 5

Tre Bicchieri

425 Washington St., Columbus

Nov. 9

Critical violations: 1

Hand-washing sinks are to be used for no other purpose but hand-washing. The hand-washing sink behind the bar was used as a dump sink.

Noncritical violations: 9

Circle K

3470 W. County Road 450S, Columbus.

Nov. 9

Critical violations: 0

Noncritical violations: 14

Circle K.

1720 National Road

Nov. 13

Critical violations: 1

Hand-washing sink must be kept clean. The hand-washing sink in the food preparation area is soiled with an accumulation of food particles.

Noncritical violations: 15

Zaharako’s

329 Washington St., Columbus.

Nov. 13

Critical violations: 1

Hand-washing sinks are to be used for no other purpose but hand-washing. The hand-washing sink in the wait station was used as a dump sink as evidenced by the ice in it.

Noncritical violations: 9

Avi Food Systems — Faurecia

830 W. County Road 450S, Columbus

Nov. 13

Critical violations: 1

A brush with two metal bands that is susceptible to erosion is used to dispense food. Materials used in the construction of utensils may not allow the migration of deleterious substances to the food.

Noncritical violations: 5

Ruddick-Nugent

1210 16th St., Columbus.

Nov. 13

Critical violations: 3

Foods in cans and similar damaged or dented containers are to be discarded. Ensure containers of yogurts and other refrigerated foods are to be frequently rotated and discard those significantly out of date.

Noncritical violations: 1

Carol’s Pizza

2314 E. 25th St., Fair Oaks Mall, Columbus.

Nov. 14

Critical violations: 0

Noncritical violations: 3

Starbucks

2355 Jonathan Moore Pike, Columbus.

Nov. 14

Critical violations: 0

Noncritical violations: 4

Sirloin Stockade

3014 N. National Road, Columbus.

Nov. 14

Critical violations: 0

Noncritical violations: 4

7K Farms

P.O. Box 485, Taylorsville

Nov. 15

Critical violations: 0

Noncritical violations: 5

Harry and David’s

11871 N. Executive Drive, Edinburgh

Nov. 16

Critical violations: 1

Item stored in employee hand-washing sink. Sinks must be used for hand-washing only and accessible at all times.

Noncritical violations: 3

Thornton’s

12001 U.S. 31 North, Edinburgh

Nov. 16

Critical violations: 0

Noncritical violations: 1

Rally’s

2080 National Road, Columbus.

Nov. 16

Critical violations: 0

Noncritical violations: 2

Papa John’s

2520 Eastbrook Plaza, Columbus.

Nov. 16

Critical violations: 0

Noncritical violations: 5

Joe Willy’s

1034 Washington St., Columbus

Nov. 16

Critical violations: 0

Noncritical violations: 6

Noble’s Barber Shop

525 Washington St., Columbus

Nov. 17

Critical violations: 0

Noncritical violations: 2

Circle K

4005 25th St., Columbus.

Nov. 17

Critical violations: 1

Sandwiches measured at 47 degrees in reach-in and display cooler in the display area, compressor was observed iced up under bottom tray shelf. Potentially hazardous food items shall be held below 41 degrees at all times for cold holding. Potentially hazardous food items shall not be stored in the end cap display cooler until such time the cooler can maintain food product below 41 degrees.

Noncritical violations: 3