Yee Kee
3984 25th St., Columbus
Feb. 12
Critical violations: 2
Potentially hazardous foods must be maintained at proper temperatures. This includes hot foods at 135 degrees Fahrenheit or above and cold foods at 41 degrees Fahrenheit or below. Egg rolls and chicken stored in the Coca-Cola reach-in cooler were measured between 45 and 52 degrees Fahrenheit. The temperature inside the cooler was measure at 37 degrees Fahrenheit. Dried black beans stored in olive oil were held at room temperatures. Dried chilis stored in olive oil were stored at room temperatures. Potentially hazardous foods prepared and held refrigerated at 41 degrees Fahrenheit or below for more than 24 hours must be clearly labeled with the date to product is to be used or discarded. Fried tofu stored in the walk-in cooler was not date-labeled. Black beans stored in olive oil were not dated-labeled.
Noncritical violations: 13
Walmart Super Center
735 Whitfield Drive, Columbus
Feb. 12
Critical violations: 0
Noncritical violations: 2
Mount Healthy Elementary School
12150 S. State Road 58, Columbus
Feb. 12
Critical violations: 0
Noncritical violations: 3
Arby’s No. 6714
3450 Jonathan Moore Pike, Columbus
Feb. 12
Critical violations: 0
Noncritical violations: 5
Circle K
10080 U.S. 31 North, Taylorsville.
Feb. 12
Critical violations: 0
Noncritical violations: 3
240 Sweet LLC
9600 U.S. 31 North, Columbus.
Feb. 12
Critical violations: 0
Noncritical violations: 1
KFC/A&W
10430 U.S. 31 North, Taylorsville
Feb. 13
Critical violations: 1
Insufficient sanitizer concentration in wiping cloth containers.
Noncritical violations: 3
Ashlynn Leigh Cakes
1109 16th St., Columbus.
Feb. 13
Critical violations: 0
Noncritical violations: 3
Subway
735 Whitfield Drive, Columbus
Feb. 13
Critical violations: 0
Noncritical violations: 1
Cummins
1460 National Road, Columbus
Feb. 15
Critical violations: 0
Noncritical violations: 1
Luciana’s Mexican Restaurant
310 Washington St., Columbus.
Feb. 16
Critical violations: 2
Food employees may drink from a closed container if the container is handled in a manner that prevents contamination. An employee drink in an open container was stored on the food preparation center near the wine cooler. An employee drink in an open container was stored by the coffeemaker in the wait station. An employee drink in an open container was stored inside the reach-in cooler. Food contact surfaces of equipment and must be kept clean to the sight and touch. The can opener blade was soiled with accumulations of dried-on food particles. The interior of the ice machine is soiled with an accumulation of a mold-like substance. The ice machine is to be emptied, then cleaned and sanitized.
Noncritical violations: 13
Luciana’s Mexican Restaurant
310 Washington St., Columbus
Feb. 19
Critical violations: 1
Food employees may drink from a closed container if the container is handled in a manner that prevents contamination. An employee drink in an open container is stored by the coffeemaker in the wait station.
Noncritical violations: 0
Taco Bell
1174 U.S. 31 North, Edinburgh
Critical violations: 0
Noncritical violations: 3
Five Guys
1675 N. National Road, Columbus
Feb. 19
Critical violations: 1
Spray bottle containing toxic items stored next to and above single-service items (napkins and straws) in storage area.
Noncritical violations: 1
The Ten Point Grill, LLC
330 Eighth St., Columbus
Feb. 19
Critical violations: 0
Noncritical violations: 2
Moose Lodge No. 398
330 Eighth St., Columbus
Feb. 19
Critical violations: 0
Noncritical violations: 1
Tasty Express
1804 25th St., Columbus
Feb. 20
Critical violations: 2
Improper dispenser for flour and sugar. Must use a dispenser with handle to prevent food contact surface with hands. Employee hand-washing sink in food preparation area must be accessible at all times.
Noncritical violations: 6
Promo Convenience Inc.
2650 N. State Road 9, Columbus
Feb. 20
Critical violations: 1
Septic tank lid broken. Septic tank shall be sealed to prevent surface water run-off into system and prevent the harbarage of mosquito breeding.
Noncritical violations: 2
AMC Theatre Columbus 12
555 Creekview Drive, Columbus
Feb. 20
Critical violations: 0
Noncritical violations: 1
Columbus Oriental Market
1643 National Road, Columbus
Feb. 20
Critical violations: 0
Noncritical violations: 4
Pho Shiki
2991 25th St., Columbus
Feb. 21
Critical violations: 0
Noncritical violations: 2
Kramer’s Restaurant
1606 Central Ave., Columbus
Feb. 21
Critical violations: 0
Noncritical violations: 4
LG-1 Food Mart
1521 State St., Columbus
Feb. 21
Critical violations: 2
Hand-washing sink in the ware-washing area blocked by crates and boxes and not accessible. Bleach and cleaner stored above single-service items on retail shelves (spoons and cups).
Noncritical violations: 9
Foundation for Youth
405 Hope Ave., Columbus
Feb. 22
Critical violations: 0
Noncritical violations: 4
Parkside Elementary School
1400 Parkside Drive, Columbus
Feb. 23
Critical violations: 0
Noncritical violations: 1
Starbucks
11900 U.S. 31 North, Edinburgh
Feb. 23
Critical violations: 0
Noncritical violations: 0
Richard L. Johnson Early Education Center
1209 Sycamore St., Columbus
Critical violations: 0
Noncritical violations: 0
Yo Mama Frozen Yogurt
3780 W. Jonathan Moore Pike, Suite 140-150, Columbus
Feb. 23
Critical violations: 0
Noncritical violations: 0
Subway
2601 State St., Columbus
Feb. 26
Critical violations: 0
Noncritical violations: 5
Gromz Bakery and Cafe
409 Washington St., Columbus
Feb. 26
Critical violations: 0
Noncritical violations: 5
Greek’s Pizzeria
920 25th St., Columbus
Feb. 26
Critical violations: 1
Working containers of toxic items must be clearly labeled with the common name of those contents. Spray bottles of cleaning agents stored near the hand-washing sink in the wait station not labeled.
Noncritical violations: 8
Le Petit Caraibes
412 Washington St., Columbus
Feb. 27
Critical violations: 0
Noncritical violations: 6
Jimmy John’s
2115 W. Jonathan Moore Pike, Columbus
Feb. 28
Critical violations: 0
Noncritical violations: 2
Taku Japanese Restaurant
305 Fourth St., Columbus
March 1
Critical violations: 1
Insufficient sanitizer concentration in wiping cloth buckets.
Noncritical violations: 2
The Sandwich Shop
1644 Orinoco Ave., Columbus.
March 1
Critical violations: 0
Noncritical violations: 6
Apna Kitchen
1608 Cottage Ave., Unit 6 Columbus.
March 1
Critical violations: 0
Noncritical violations: 4
Columbus Christian School
3170 Indiana Ave., Columbus
March 1
Critical violations: 0
Noncritical violations: 2
Columbus Signature Academy
750 Fifth St., Columbus.
March 1
Critical violations 0
Noncritical violations: 1
Shorty’s Restaurant
601 Reeves Way, Columbus
March 1
Critical violations: 0
Noncritical violations: 5
Home Boyz Fried Chicken
1451 Washington St., Columbus
March 2
Critical violations: 2
Potentially hazardous foods must be maintained at proper temperatures. This includes hot foods at 135 degrees or above and cold foods at 41 degrees Fahrenheit or below. Containers of raw fish on the food preparation table were measured at 64 degrees. Contamination of food, single-service items, clean utensils, etc. must be prevented by proper storage of toxic items. A spray bottle of degreaser was stored by single-service items.
Noncritical violations: 10
Promo Convenience, Inc.
2650 N. State Road 9, Columbus
Critical violations: 0
Noncritical violations: 0
