The information below was compiled from reports of the health departments of Bartholomew and Johnson counties. Critical violations may expose customers to illnesses and typically must be corrected immediately or within days. Noncritical violations, if not corrected, could lead to critical violations or make critical violations more likely to occur.
n Flavors of India
217 Washington St., Suite A, Columbus
May 25
Critical violations: 4
Employees not washing hands between tasks. Employees observed handling food, cooking, handling used dishes at the time of inspection. No hand washing took place. Meat items in plastic and metal bins on food prep counter held at 55 degrees Fahrenheit. Potentially hazardous foods to be held at 41 degrees Fahrenheit or below. Multiple items stored in reach-in and walk-in coolers not date labeled, per this section. Hand-washing sink in food prep and ware-washing area blocked by dirty pan.
Noncritical violations: 13
n Subway #39026
1170 25th St., Columbus
May 27
Critical violations: None
Noncritical violations: 3
n Panderia La Espiga
2232 Illiniois Ave., Columbus
May 27
Critical violations: 1
Chafing fuel stored above bags of beans and onions. Toxic items must be stored to prevent contamination of food, utensils, and single-use items.
Noncritical violations: 7
n Burger King #4693
2710 25th St., Columbus
May 27
Critical violations: None
Noncritical violations: 8
n Ruby Tuesday
3715 Market Place Drive, Edinburgh
May 31
Critical violations: 1
Multiple potentially hazardous items are stored in the walk-in cooler that are from the previous day and not date labeled. Items prepared and held for more than one day must be date labeled. This includes all preparation and putting production in a separate container.
Noncritical violations: 6
n Chicago’s Pizza
3780 W. Jonathan Moore Pike, Columbus
May 31
Critical violations: 1
Toxic items in spray bottle not labeled in back. All toxic and poisonous items must be labeled in working containers.
Noncritical violations: 3
n Swiss Maid Country Market
310 Jackson St., Hope
May 31
Critical violations: None
Noncritical violations: 5
n Columbus Oriental Market
1643 National Road, Columbus
June 1
Critical violations: None
Noncritical violations: 4
n Columbus Bar
322 Fourth St., Columbus
Critical violations: 2
A container of food in the prep cooler date labeled 5/25/22 and beer cheese in the walk-in cooler date labeled 5/18/22 are over 7 days and must be thrown away. Foods that have been prepared or warmed must be date labeled and used or thrown away within 7 days. The can opener blade is heavily soiled. Food contact surfaces must be cleaned and sanitized every 4 hours during use, or between use.
Noncritical violations: 8
n Speedway #5521
2350 Jonathan Moore Pike, Columbus
June 2
Critical violations: None
Noncritical violations: 2
n Sonic
2030 National Road, Columbus
June 2
Critical violations: None
Noncritical violations: 5
n McAlister’s Deli
2025 W. Jonathan Moore Pike, Columbus
June 2
Critical violations: None
Noncritical violations: 3
n Rivera’s Mi Tierra
1461 Central Ave., Columbus
June 2
Critical violations: 1
Ham deli meat clubs were measured at 48 degrees Fahrenheit in the deli service display cooler. Potentially hazardous food items to be held cold shall be held below 41 degrees Fahrenheit. Potentially hazardous food items shall not be stored in this cooler until such time cooler can maintain food product below 41 degrees Fahrenheit.
Noncritical violations: 6
n Johnny Carino’s
870 Creekview Drive, Columbus
June 10
Critical violations: None
Noncritical violations: None
n Rivera’s Mi Tierra
1461 Central Ave., Columbus
June 14
Critical violations: None
Noncritical violations: None
